Generally speaking, sausage can be divided into natural sausage and artificial sausage.
Natural casing, mainly using the longest intestine in animal viscera, is now commonly used in sheep's small intestine, also known as the sheep's intestines, and the pig's intestines are called pig casing.
These natural sausages are characterized by good air permeability, so after proper drying of the products, they are fumigated. The fumigated ingredients are attached to the products to get the favorite flavor, and the sausages can be eaten directly.
Grade AA, A, AB, B, BC
Caliber 16/18mm to 26/28mm
Specification 2/16/90, 3/14/90,7/10/90 etc., special specification are customized
Feature White color, without veins, no holes, strong texture, HACCP & FDA certificate
Package Salted casing, tubed casing, pipe casing, overlap tube casing are workable.
What’s your payment terms?
T/T, D/P, L/C
What’s your delivery time?
Usually shipment will be made within 7-15days after get agreement. China Sheep Casing